Functions as both a cake stand and a chip and dip bowl when turned upside down. This piece is oven safe and perfect for baking dips and putting goodies around the outside afterwards!

Designs are hand drawn and hand painted

Stoneware 

Bottom is sanded and treated with mineral oil to prevent scratching on any furniture

11” diameter, 5” tall

Dishwasher and oven safe

Oven use instructions

-Run under warm water to generally warm the piece

-Place piece, filled with dip, in unheated oven and preheat with the oven to acclimate the piece to the final temp (425 max recommended)

-Once done cooking, turn the oven off and leave the piece to rest in the oven for a few minutes before removing and enjoying your dip.

-Avoid quick and drastic temps (do not put in fridge or freezer while still warm)

-Do not use with frozen items and let the pre-baked dip acclimate to room temp before placing in a cool oven.

Shipping added at checkout, to be adjusted upon postal purchasing (usually less than quoted)